Fiscal Year

2022

Case Number

A-21176-07886

Case Status

Certified

Received Date

2021-06-30

Decision Date

2022-08-22

Refile

N

Original File Date

2022-01-01 11:53:46

Previous SWA Case Number State

Schedule A Sheepherder

N

Employer Name

Macondo Doral

Employer Name Slug

macondo-doral

Employer Address 1

2494 nw 89 pl

Employer Address 2

Employer City

Doral

Employer City Slug

doral

Employer State

FLORIDA

Employer State Slug

florida

Employer Country

UNITED STATES OF AMERICA

Employer Postal Code

33172

Employer Phone

305-594-3808

Employer Number of Employees

15

Employer Year Commenced Business

2014

NAICS Code

311920

FW Ownership Interest

N

Employer Contact Name

Fabio Caro

Employer Contact Address 1

2494 nw 89 pl

Employer Contact Address 2

Employer Contact City

Doral

Employer Contact State/Province

FLORIDA

Employer Contact Country

UNITED STATES OF AMERICA

Employer Contact Postal Code

33172

Employer Contact Phone

305-594-3808

Employer Contact Email

info@macondocoffee.com

Agent Attorney Name

Modesta M Pino

Agent Attorney Firm Name

PERMACTION LLC

Agent Attorney Phone

7868063134

Agent Attorney Address 1

1455 NW 107 AVE

Agent Attorney Address 2

SUITE 106

Agent Attorney City

DORAL

Agent Attorney State/Province

FLORIDA

Agent Attorney Country

UNITED STATES OF AMERICA

Agent Attorney Postal Code

33172

Agent Attorney Email

specialists@perm-action.com

PW Track Number

P10020311902559

PW SOC Code

35-3022

PW SOC Title

BARISTAS

PW Skill Level

Level III

PW Wage

21778.00

PW Unit of Pay

Year

PW Wage Source

OES

PW Determination Date

2021-03-26

PW Expiration Date

2021-06-30

Wage Offer From

21778.00

Wage Offer To

0.00

Average Salary

21778.00

Wage Unit of Pay

Year

Worksite Address 1

2494 NW 89TH PLACE

Worksite Address 2

Worksite City

DORAL

Worksite City Slug

doral

Worksite State

FLORIDA

Worksite Postal Code

33172

Job Title

BARISTA EXPERT IN HANDBREWING

Job Title Slug

barista-expert-in-handbrewing

Minimum Education

High School

Major Field of Study

Required Training

N

Required Experience

Y

Required Experience Months

3

Accept Alternative Field of Study

N

Accept Alternative Major Field of Study

Accept Alternative Combination

N

Accept Alternative Combination Education

Accept Alternative Combination Education Years

Accept Foreign Education

Y

Accept Alternative Occupation

N

Accept Alternative Occupation Months

Accept Alternative Job Title

Job Opportunity Requirements Normal

Y

Foreign Language Required

N

Specific Skills

CERTIFICATE OF APPROVAL OF COFFEE BREWING AND EXTRACTION COURSEbr br BUSINESS NECESSITY LETTERbr br To Whom It May Concernbr br Macondo Doral Inc. is a Florida corporation established in 2014 and is listed in the category of Coffee Shop.br The Company specializes in selling the freshest Colombian Coffee with the most affordable market price and quality.br The Company works with a select group of coffee planters, collaborators and providers from Medellin, Colombia.br Macondo Doral Inc. operates in a very competitive market, which requires excellent quality and good negotiations with its suppliers to obtain better prices and products.br The Company has had problems in forming an appropriate and professional team of Baristas, many of the reasons due to low professional preparation. This issue has had the following consequences, among othersbr Nonattention to Detail many customers make very specific drink requests. It is up to the barista to accurately measure and mix all of the ingredients, and create the drink the customer wants. This requires knowledge and high attention to detail, as well as some general measuring and math skills. Unfortunately, it is been hard for the company to find professional team players with this competency.br Noncustomer Service Skills baristas are dealing directly with customers all day. This requires strong interpersonal skills. Baristas that we have hired before, have not been able to listen carefully to the orders and answer any questions customers have, demonstrating a complete lack of knowledge about the coffee processing, terminology, methods, origin and history.br Nontechnical Skills The Company expects the Baristas to have some experience and technical skills, be prepared to provide evidence of their knowledge through a Certificate of studies.br The information above mentioned is very sensitive to the purposes of our operation, in this regard it is required that the team of the company is well prepared, with solid knowledgeable and with ability to responds with correct decisions and professional criteria in order to achieve accurate service, with the ability to handle easily and quickly the processes involved. Also due to the weaknesses we have had in the managing area after the pandemic, we do not have the capacity to train new employees for this department.br For these reasons, a person with a Certificate of Approval in Coffee Brewing and three months of experience in Barismo is required for the position of Barista Expert in Handbrewing, complying with the following rolesbr Promoting coffee consumption by educating customers; preparing and serving a variety of specialty coffee brewing methods.br Following the Specialty Coffee Association of America or SCAA standards, and highquality recommendations by the Standards Committee.br Making quantifiable and qualifiable measures, based upon scientific testing, which set values andor ranges of values for coffee.br Welcoming customers by determining their coffee interests, curiosities and needs.br Educating customers by presenting and explaining the specialty coffee drink menu; answering their questions, demonstrating how brewing equipment operates. This is the most important role. It requires a lot of knowledge about coffee processing and extraction.br Preparing and selling specialty coffee drinks by following preparation techniques, such as, manual methods, Dripper V60, Aeropress, Vacuum or Siphon pot, French Press, Cold brew, espressobased drinks, such as, macchiato, mocha, affogato, espresso, flat white, latte, chai and cappuccino.br Generating revenues by attracting new customers; defining new and expanded services and products.br Maintaining inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies for coffee bar.br br Regards,br br Olga Riverabr General Manager

Combination Occupation

N

Offered to Applicant Foreign Worker

Y

Foreign Worker Live on Premises

N

Foreign Worker Live in Domestic Service

N

Foreign Worker Live in Domestic Service Count

Professional Occupation

N

Application for College/University Teacher

N

SWA Job Order Start Date

2021-04-06

SWA Job Order End Date

2021-05-08

Sunday Edition Newspaper

Y

First Newspaper Name

SUN SENTINEL

First Advertisement Start Date

2021-04-11

Second Newspaper Ad Name

SUN SENTINEL

Second Advertisement Type

Newspaper

Second Ad Start Date

2021-04-18

Employer Website From Date

2022-01-01 11:53:46

Employer Website To Date

2022-01-01 11:53:46

Professional Organization Ad From Date

2022-01-01 11:53:46

Professional Organization Advertisement To Date

2022-01-01 11:53:46

Job Search Website From Date

2022-01-01 11:53:46

Job Search Website To Date

2022-01-01 11:53:46

Employee Referral Program From Date

2022-01-01 11:53:46

Employee Referral Program To Date

2022-01-01 11:53:46

Local Ethnic Paper From Date

2022-01-01 11:53:46

Local Ethnic Paper To Date

2022-01-01 11:53:46

Radio/TV Ad From Date

2022-01-01 11:53:46

Radio/TV Ad To Date

2022-01-01 11:53:46

Employer Received Payment

N

Posted Notice at Worksite

Y

Layoff in Past Six Months

N

Country of Citizenship

VENEZUELA

Foreign Worker Birth Country

VENEZUELA

Class of Admission

B-2

Foreign Worker Education

High School

Foreign Worker Information: Major

HIGH SCHOOL

Foreign Worker Years of Education Completed

2010

Foreign Worker Institution of Education

COLEGIO LAS CUMBRES II

Foreign Worker Education Institution Address 1

AV. PENINSULA DE PARAGUANA, URB. CUMBRES DE CURUMO

Foreign Worker Education Institution Address 2

Foreign Worker Education Institution City

BARUTA

Foreign Worker Education Institution State/Province

MIRANDA

Foreign Worker Education Institution Country

VENEZUELA

Foreign Worker Education Institution Postal Code

1080

Foreign Worker Experience with Employer

N

Foreign Worker Employer Pays for Education

N

Foreign Worker Currently Employed

N

Employer Completed Application

N

Preparer Name

Modesta M Pino

Preparer Title

PRESIDENT

Preparer Email

specialists@perm-action.com

Employer Information Declaration Name

OLGA RIVERA

Employer Information Declaration Title

MANAGER