Fiscal Year

2023

Case Number

A-21305-66126

Case Status

Certified

Received Date

2022-01-03

Decision Date

2022-12-19

Refile

N

Original File Date

2023-01-01 18:00:19

Previous SWA Case Number State

Schedule A Sheepherder

N

Employer Name

Rideau Cellars, LLC

Employer Name Slug

rideau-cellars-llc

Employer Address 1

1562 Alamo Pintado Road

Employer Address 2

Employer City

Solvang

Employer City Slug

solvang

Employer State

CALIFORNIA

Employer State Slug

california

Employer Country

UNITED STATES OF AMERICA

Employer Postal Code

93463

Employer Phone

805-688-0717

Employer Number of Employees

23

Employer Year Commenced Business

2016

NAICS Code

312130

FW Ownership Interest

N

Employer Contact Name

Jennifer Iverson

Employer Contact Address 1

1562 Alamo Pintado Road

Employer Contact Address 2

Employer Contact City

Solvang

Employer Contact State/Province

CALIFORNIA

Employer Contact Country

UNITED STATES OF AMERICA

Employer Contact Postal Code

93463

Employer Contact Phone

805-757-6207

Employer Contact Email

jenny@rideauvineyard.com

Agent Attorney Name

Audrea Allison M. Golding Mizushima

Agent Attorney Firm Name

Fragomen, Del Rey, Bernsen Loewy, LLP

Agent Attorney Phone

408-919-0600

Agent Attorney Address 1

2755 Orchard Parkway

Agent Attorney Address 2

Agent Attorney City

San Jose

Agent Attorney State/Province

CALIFORNIA

Agent Attorney Country

UNITED STATES OF AMERICA

Agent Attorney Postal Code

95134

Agent Attorney Email

EGroup@fragomen.com

PW Track Number

P10021145342371

PW SOC Code

35-1011

PW SOC Title

Chefs and Head Cooks

PW Skill Level

Level IV

PW Wage

73965.00

PW Unit of Pay

Year

PW Wage Source

OES

PW Determination Date

2021-11-03

PW Expiration Date

2022-06-30

Wage Offer From

73965.00

Wage Offer To

0.00

Average Salary

73965.00

Wage Unit of Pay

Year

Worksite Address 1

1562 Alamo Pintado Rd.

Worksite Address 2

Worksite City

Solvang

Worksite City Slug

solvang

Worksite State

CALIFORNIA

Worksite Postal Code

93463

Job Title

Head Cook

Job Title Slug

head-cook

Minimum Education

Other

Major Field of Study

Culinary Arts, Hospitality, Wine or related field of study

Required Training

N

Required Experience

Y

Required Experience Months

36

Accept Alternative Field of Study

Y

Accept Alternative Major Field of Study

Culinary Arts, Hospitality, Wine or related field of study

Accept Alternative Combination

N

Accept Alternative Combination Education

Accept Alternative Combination Education Years

Accept Foreign Education

Y

Accept Alternative Occupation

Y

Accept Alternative Occupation Months

36

Accept Alternative Job Title

In job offered or in a related occupation.

Job Opportunity Requirements Normal

Y

Foreign Language Required

N

Specific Skills

Postsecondary certificate or foreign equivalent in Culinary Arts, Hospitality, Wine or related field of study; and Three 3 years of experience with wine and food preparation, presentation, and coordinating and developing menus based on pairing food with wines.br br Academic training or work experience in the followingbr 1. Sommelier Certificationbr 2. Food Handlers Permitbr 3. Restaurant Managementbr 4. Ability to lift 50lbsbr 5. Experience with convection oven and other culinary equipmentbr 6. Experience with and understanding of product procurement, distribution channels, and cost management.

Combination Occupation

N

Offered to Applicant Foreign Worker

Y

Foreign Worker Live on Premises

N

Foreign Worker Live in Domestic Service

N

Foreign Worker Live in Domestic Service Count

Professional Occupation

Y

Application for College/University Teacher

N

SWA Job Order Start Date

2021-07-28

SWA Job Order End Date

2021-08-30

Sunday Edition Newspaper

Y

First Newspaper Name

Santa Barbara NewsPress

First Advertisement Start Date

2021-07-11

Second Newspaper Ad Name

Santa Barbara NewsPress

Second Advertisement Type

Newspaper

Second Ad Start Date

2021-07-18

Employer Website From Date

2023-01-01 18:00:19

Employer Website To Date

2023-01-01 18:00:19

Professional Organization Ad From Date

2021-07-12

Professional Organization Advertisement To Date

2021-07-22

Job Search Website From Date

2021-07-28

Job Search Website To Date

2021-08-11

Employee Referral Program From Date

2023-01-01 18:00:19

Employee Referral Program To Date

2023-01-01 18:00:19

Local Ethnic Paper From Date

2021-07-15

Local Ethnic Paper To Date

2021-07-15

Radio/TV Ad From Date

2023-01-01 18:00:19

Radio/TV Ad To Date

2023-01-01 18:00:19

Employer Received Payment

N

Posted Notice at Worksite

Y

Layoff in Past Six Months

N

Country of Citizenship

FRANCE

Foreign Worker Birth Country

FRANCE

Class of Admission

E-2

Foreign Worker Education

Associate's

Foreign Worker Information: Major

HOSPITALITY MANAGEMENT

Foreign Worker Years of Education Completed

1998

Foreign Worker Institution of Education

ACADEMY OF AIXMARSEILLE

Foreign Worker Education Institution Address 1

LYCEE HOTELIER MARSEILLE BONNEVEINE, 114 AVENUE ANDRE ZENATTI

Foreign Worker Education Institution Address 2

Foreign Worker Education Institution City

MARSEILLE

Foreign Worker Education Institution State/Province

Foreign Worker Education Institution Country

FRANCE

Foreign Worker Education Institution Postal Code

13008

Foreign Worker Experience with Employer

N

Foreign Worker Employer Pays for Education

N

Foreign Worker Currently Employed

Y

Employer Completed Application

N

Preparer Name

Audrea Allison M. Golding Mizushima

Preparer Title

Attorney at Law

Preparer Email

EGroup@fragomen.com

Employer Information Declaration Name

Jennifer Hudson

Employer Information Declaration Title

Officer Manager